NFCI

Founded: 1990 • Age: 36 yrs
Education in hotel management and culinary arts is provided by NFCI in India.

About NFCI

NFCI is a Consumer company founded in 1990. Education in hotel management and culinary arts is provided by NFCI in India. NFCI offers products and services including Culinary Courses and Hotel Management Courses. Its focus areas include Education, Hospitality and Tourism, Culinary Arts and Chef Training. Its legal entity is National Finishing and Cookery Institute.

Company details

NFCI has been recognized as a leading institute for hotel management and culinary education since its establishment in 1990, operating across multiple campuses in India. Various certificate and diploma courses in areas like cookery, bakery, and hospitality services are offered, supported by affiliations with bodies such as NSDC and AHLEI. Practical training and placement assistance are provided to over 32,000 students, enabling them to enter the food and hospitality industry with essential skills and opportunities for employment.

  • Sectors
    Consumer
  • Email
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  • Phone
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  • Social X Facebook Instagram
  • Legal Name National Finishing And Cookery Institute
Operational Areas

Products & Services of NFCI

NFCI offers a comprehensive portfolio of products and services, including Culinary Courses and Hotel Management Courses.

Culinary Courses
Education Services

Training in cooking and food production is provided through various programs

Hotel Management Courses
Education Services

Programs in hospitality management and related skills are offered for career development

Web traffic of NFCI

Websites that share an audience with NFCI (nfcihospitality.com).

Similar websites

Websites whose visitors overlap most with NFCI. Affinity shows how closely the audiences match.

WebsiteDomainAudience affinityMonthly visitsGlobal rankProfile
tropolite.com
76%
7.9K#2,847,443View details
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Frequently Asked Questions about NFCI

NFCI was founded in 1990.

NFCI has been recognized as a leading institute for hotel management and culinary education since its establishment in 1990, operating across multiple campuses in India. Various certificate and diploma courses in areas like cookery, bakery, and hospitality services are offered, supported by affiliations with bodies such as NSDC and AHLEI. Practical training and placement assistance are provided to over 32,000 students, enabling them to enter the food and hospitality industry with essential skills and opportunities for employment.

NFCI offers Culinary Courses and Hotel Management Courses.

NFCI operates through National Finishing And Cookery Institute.

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