About SOL Cuisine
SOL Cuisine is a Consumer company based in Mississauga (Canada) founded in 1980, and was acquired by PlantPlus Foods in November 2021. Manufacturer and brand of plant-based vegan food products. SOL Cuisine has raised $20.12 million across 2 funding rounds from investors including BDC, Export Development Canada and InvestEco. The company has 48 employees. Its focus areas include Food and Agriculture Tech, Food Tech, Novel Foods and Food Products. Its competitors include SunOpta, Daiya Foods and Zoglos; 1 of its 3 listed competitors has raised funding.
Company details
SOL Cuisine was founded in 1980 in Mississauga, Canada, and operates in the plant-based food sector. A range of vegan products, including burgers, sausages, tofu, and meat alternatives, is produced. Certifications for gluten-free, kosher, halal, organic, and non-GMO standards are held by the products. Ingredients are sourced from local farms. Products require heating before consumption and are available through partnered retailers such as Kupfert Kim and Whole Foods.
- Headquarters Mississauga, Canada
- Employees 48
- Stage Acquired
- SectorsConsumer
- Email••••••••
- Phone•••• ••••
- Website solcuisine.com
- Social LinkedIn X Facebook
- Acquired by PlantPlus Foods (Nov 2021)
- Total Equity Funding$20.12M (USD)
in 2 rounds
- Latest Funding Round$10M (USD), Series B
Aug 2020
- InvestorsBDC
& 6 more
- Employee Count48
- Acquired byPlantPlus Foods
(Nov 2021)
Funding Insights of SOL Cuisine
SOL Cuisine has successfully raised a total of $20.12M across 2 strategic funding rounds. The most recent funding activity was a Series B round of $10 million completed in August 2020. This substantial capital infusion reflects strong investor confidence in the company's business model, growth potential, and market opportunities. The funding enables strategic expansion, product development, market penetration, and operational scaling to drive long-term value creation and competitive advantage.
- Total Funding $20.12M
- Total Rounds 2
- Last Round Series B — $10M
- First Round $10.12M
(May 2018)
- Investors Count 6
All 2 funding rounds of SOL Cuisine with amounts and investors; the two latest post-money valuations are shown, the rest are part of the premium plan.
| Date | Amount | Transaction Name | Valuation | Lead Investors | Investors |
|---|---|---|---|---|---|
| Aug 2020 | $10M | Series B | – | BDC | |
| May 2018 | $10.12M | Series B | – | Avrio Sub Debt |
7 investors in total: 5 institutional and 2 angel.
Investors in SOL Cuisine
SOL Cuisine has secured backing from 7 investors, including venture fund, institutional, and angel investors. Prominent investors backing the company include BDC, Export Development Canada and InvestEco.
| Investor | Description | Founded Year | Domain | Location |
|---|---|---|---|---|
Venture capital is invested in North American tech companies. | investeco.com | Toronto, Canada | ||
SME loans are provided to support business exports. | 1944 | edc.ca | Ottawa, Canada | |
Commercial banking services for small and medium-sized enterprises are provided. | 1944 | bdc.ca | Montreal, Canada | |
Flexible subordinated debt financing is offered for food and agriculture companies. | 2002 | avriosubdebt.com | Calgary, Canada | |
MF Mike Fata | Canadian entrepreneur, angel investor, focused on health and wellness startups. | unknown_19cdbf52f42c450f9 | ||
JF John Flanagan | unknown_443cf9947ef34676a | |||
Plant-based food products are offered by this company. | plantplusfoods.com |
Investor details for SOL Cuisine
The complete investor list, round-by-round participation and investor portfolios require an active premium plan.
- Complete investor list
- Round participation
- Investor portfolios
- Co-investor network
Verified entity values are shown only after access is granted.
Timeline of SOL Cuisine
5 dated milestones of SOL Cuisine across 41 years, from founding to its latest funding, stage changes and deals.
- Founded SOL Cuisine is founded.
- Funding First funding round of $10.1M.
- Funding Latest funding round, Series B, of $10.0M.
- IPO Lists on the stock exchange (IPO).
- Exit Acquired by PlantPlus Foods.
Competitors of SOL Cuisine
SOL Cuisine has 3 listed competitors in our database, 1 of them funded. They include SunOpta, Daiya Foods and Zoglos.
| Company Name | Domain | Founded | HQ Location | Total funding | Employees | Description |
|---|---|---|---|---|---|---|
| sunopta.com | 1973 | Mississauga, Canada | Non-dairy and alternative beverages are provided by SunOpta. | |||
| daiyafoods.com | 2008 | Vancouver, Canada | $775,000 | 16 | Dairy-free cheese alternatives are produced and marketed by Daiya Foods. | |
| zoglos.com | 1987 | Toronto, Canada | Plant-based meat alternatives are manufactured and offered by Zoglos. |
Detailed competitors of SOL Cuisine
The full competitor set, operating metrics and side-by-side benchmarks require an active premium plan.
- Full competitor set
- Operating metrics
- Benchmarks
- Competitive positioning
Verified entity values are shown only after access is granted.
Web traffic of SOL Cuisine
Websites that share an audience with SOL Cuisine (solcuisine.com).
Websites whose visitors overlap most with SOL Cuisine. Affinity shows how closely the audiences match.
| Website | Domain | Audience affinity | Monthly visits | Global rank | Profile |
|---|---|---|---|---|---|
| bioitalia.it | 100% | 11.5K | #2,187,807 | View details | |
| lbmapletreat.com | 100% | View details | |||
fruit-dor.ca | fruit-dor.ca | 100% | – | ||
levelground.com | levelground.com | 100% | #961,958 | – | |
canadiankelp.com | canadiankelp.com | 100% | #7,035,155 | – | |
| •••••••••• | ••••••.com | ••% | •.•M | #••••• | – |
| •••••••••• | ••••••.com | ••% | •.•M | #••••• | – |
| •••••••••• | ••••••.com | ••% | •.•M | #••••• | – |
All 18 similar websites and full traffic analytics for SOL Cuisine
The complete similar-websites list, audience overlap and engagement analytics require an active premium plan.
- 18 similar websites
- Audience overlap
- Engagement analytics
- Traffic by brand
Verified entity values are shown only after access is granted.
Unlock complete access to The Company Check
Get unrestricted viewing across everything we track — from companies and brands to investors, funding rounds, acquisitions, financials, and more.
- Unlimited viewing on all profiles Companies, investors, financials, funding, acquisitions & directors
- Full access to every database India & global coverage, advanced filters and rich profile details
- Always-on access from your team account Single premium plan for everything you see on the portal
Related news about Sol Cuisine
Complete news archive for SOL Cuisine
Full article history, source details, and older brand coverage require an active premium plan.
- Full article archive
- Source and publication date
- Older coverage
- Brand-specific news history
Verified entity values are shown only after access is granted.
Frequently Asked Questions about SOL Cuisine
SOL Cuisine was founded in 1980 and raised its 1st funding round 38 years after it was founded.
SOL Cuisine is headquartered in Mississauga, Canada. It is registered at Mississauga, Ontario, Canada.
SOL Cuisine is a funded company, having raised a total of $20.12M across 2 funding rounds to date. The company's 1st funding round was a Series B of $10.12M, raised on May 2018.
SOL Cuisine has 48 employees.
SOL Cuisine was founded in 1980 in Mississauga, Canada, and operates in the plant-based food sector. A range of vegan products, including burgers, sausages, tofu, and meat alternatives, is produced. Certifications for gluten-free, kosher, halal, organic, and non-GMO standards are held by the products. Ingredients are sourced from local farms. Products require heating before consumption and are available through partnered retailers such as Kupfert Kim and Whole Foods.
SOL Cuisine's top competitors include SunOpta, Daiya Foods and Zoglos.
SOL Cuisine has 7 investors. Key investors include BDC, Export Development Canada, InvestEco, Mike Fata, and John Flanagan.
Yes. SOL Cuisine was acquired by PlantPlus Foods in November 2021.