Swiss Bake

Sissach, Switzerland Founded: 2012 • Age: 14 yrs
Supplies baking ingredients and solutions for professional kitchens and businesses.
Annual revenue $2.5M Latest available
Total funding - Funding intelligence
Employees - Tracked headcount
Investors - Known backers
Products 2 Services tracked
Competitors 6 Brand Intelligence

About Swiss Bake

Swiss Bake is a company based in Sissach (Switzerland) founded in 2012. It operates as a B2B. Swiss Bake offers products and services including le'sourdo® and Gluten-Free Flour. Swiss Bake operates in a competitive market with competitors including Mondelez International, HPW AG, Chocolat Frey, HUTTWILER glutenfree and Stettler, among others.

  • Headquarter Sissach, Switzerland
  • Sectors
    Consumer
  • Email
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  • Phone
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  • Website
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  • Social
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  • Legal Name Swiss Bake Ingredients Private Limited
  • Date of Incorporation 21 Feb, 2012
  • Jurisdiction Kanpur, Uttar Pradesh, India
Operational Areas
Consumer → Food, Beverage & Nutrition Unlock Sub-Sector Unlock Segment
Consumer → Food & Beverage Unlock Sub-Sector Unlock Segment
Key Metrics
  • Annual Revenue
    $2.5 M (USD)
    39.17
    as on Mar 31, 2023
  • Net Profit
    $149.95 K (USD)
    17.92
    as on Mar 31, 2023
  • EBITDA
    $241.28 K (USD)
    18.37
    as on Mar 31, 2023
  • Latest Funding Round
    Not available
  • Investors
    Not available
  • Employee Count
    Not available
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Products & Services of Swiss Bake

Swiss Bake offers a comprehensive portfolio of products and services, including le'sourdo® and Gluten-Free Flour.

Product name locked
Category locked
Primary

Dehydrated sourdough powders for authentic baking without long fermentation.

Product name locked
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Flour mix for fluffy pancakes and recipes suitable for gluten-free diets.

Funding Insights of Swiss Bake

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Detailed funding history for Swiss Bake

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Investments & Acquisitions by Swiss Bake

Investments
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Investment portfolio details for Swiss Bake

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Financial Statements - Swiss Bake

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Detailed financials for Swiss Bake

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Swiss Bake Comparisons

Swiss Bake Primary company
Description
Supplies baking ingredients and solutions for professional k...
Location
Sissach, Switzerland
Founded Year
2012
Annual Revenue
$2.5 M (USD)
Net Profit
$149.95 K (USD)
EBITDA
$241.28 K (USD)
Employees
Not available
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Peer comparison for Swiss Bake

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Competitors of Swiss Bake

Swiss Bake operates in a dynamic and competitive business environment, facing competition from various established players and emerging companies in the market. The competitive landscape includes prominent companies such as Mondelez International, HPW AG, Chocolat Frey, HUTTWILER glutenfree and Stettler, among others.

Company Name Domain Founded year HQ Location Description
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Multi-category convenience foods are produced and distributed globally.
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Brand of dried fruits and snacks
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A renowned brand specializing in high-quality chocolate and biscuits.
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Specializes in gluten-free multi-category convenience foods for health-focused consumers.
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Serves as a brand offering multi-category snacks.
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Detailed competitors of Swiss Bake

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Latest news on Swiss Bake

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Complete news archive for Swiss Bake

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Frequently Asked Questions about Swiss Bake

Swiss Bake was founded in 2012.

Swiss Bake is headquartered in Sissach, Switzerland. It is registered at Sissach, Basel-landschaft, Switzerland.

Annual revenue of Swiss Bake is $2.5M as on Mar 31, 2023.

SwissBake offers a range of professional baking ingredients, including dehydrated sourdough powders and gluten-free flour, designed for precision in baking. The company supports various sectors like restaurants, hotels, and cloud kitchens by providing reliable solutions for artisan sourdough, pizzas, and desserts. Based in Switzerland, it emphasizes authenticity and efficiency in food preparation, catering to culinary needs with natural and versatile products for enhanced user experiences.

Swiss Bake's top competitors include Mondelez International, HPW AG and Chocolat Frey.

Swiss Bake offers le'sourdo® and Gluten-Free Flour.

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