ANJAPPAR

Chettinad cuisine restaurant chain with global outlets focusing on traditional Indian flavors and catering services.

About ANJAPPAR

ANJAPPAR is a Consumer company. Chettinad cuisine restaurant chain with global outlets focusing on traditional Indian flavors and catering services. ANJAPPAR offers products and services including Chettinad Cuisine and Catering Services. Its focus areas include Food and Agriculture, Food Services, Restaurant Operations and Cuisine Preparation and Service. Its legal entity is Anjappar Chettinad Indian Restaurant, Inc.

Company details

ANJAPPAR is recognized as the worlds largest chain of Chettinad restaurants, having been established from a single outlet in Chennai in 1964. Its expansion to 48 outlets in India and over 35 in 25 countries is noted, with a focus on fresh ingredients and balanced spices in cuisine preparation. Locations in Milpitas and Santa Clara in the USA operate with specified hours, emphasizing traditional recipes that are crafted in the kitchen. The brands growth is attributed to its roots in authentic culinary practices.

  • Sectors
    Consumer
  • Email
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  • Legal Name Anjappar Chettinad Indian Restaurant, Inc

Products & Services of ANJAPPAR

ANJAPPAR offers a comprehensive portfolio of products and services, including Chettinad Cuisine and Catering Services.

Chettinad Cuisine
Food Services

Dishes are served using fresh ingredients and traditional recipes to provide authentic Chettinad flavors

Catering Services
Event Services

Catering is provided for various events, facilitating food distribution and preparation as needed

Web traffic of ANJAPPAR

Websites that share an audience with ANJAPPAR (anjapparca.com).

Similar websites

Websites whose visitors overlap most with ANJAPPAR. Affinity shows how closely the audiences match.

WebsiteDomainAudience affinityMonthly visitsGlobal rankProfile
pieology.com
79%
55.1K#421,370View details
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Frequently Asked Questions about ANJAPPAR

ANJAPPAR is recognized as the worlds largest chain of Chettinad restaurants, having been established from a single outlet in Chennai in 1964. Its expansion to 48 outlets in India and over 35 in 25 countries is noted, with a focus on fresh ingredients and balanced spices in cuisine preparation. Locations in Milpitas and Santa Clara in the USA operate with specified hours, emphasizing traditional recipes that are crafted in the kitchen. The brands growth is attributed to its roots in authentic culinary practices.

ANJAPPAR offers Chettinad Cuisine and Catering Services.

ANJAPPAR operates through Anjappar Chettinad Indian Restaurant, Inc.

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