About Auguste Escoffier School of Culinary Arts
Auguste Escoffier School of Culinary Arts is a company based in Austin (United States) founded in 2008. It operates as a B2C. Auguste Escoffier School of Culinary Arts operates in a competitive market with competitors including Tastemade, Dely, Typsy, Zest and Banquist, among others.
- Headquarter Austin, United States
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Consumer
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Funding Insights of Auguste Escoffier School of Culinary Arts
| Date | Amount | Transaction Name | Valuation | Lead Investors | Investors |
|---|---|---|---|---|---|
| Jul, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Feb, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Jan, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Feb, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
Investments & Acquisitions by Auguste Escoffier School of Culinary Arts
| Company Name | Description | Domain | Location | Founded Year | Amount |
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Bionic investment advisor platform
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2016 | ||||
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Fine Asian gourmet food is offered by an internet-first restaurant.
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2016 | ||||
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Physical e-commerce kiosks are deployed for rural purchases in Indonesia.
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2014 | ||||
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Fine Asian gourmet food is offered by an internet-first restaurant.
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2016 |
Financial Statements - Auguste Escoffier School of Culinary Arts
| Date | Amount | Transaction Name | Valuation | Lead Investors | Investors |
|---|---|---|---|---|---|
| Jul, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Feb, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Jan, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
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| Feb, 2021 | Amount | Post-IPO - Grab | Valuation |
investors |
Auguste Escoffier School Of Culinary Arts Comparisons
Competitors of Auguste Escoffier School of Culinary Arts
Auguste Escoffier School of Culinary Arts operates in a dynamic and competitive business environment, facing competition from various established players and emerging companies in the market. The competitive landscape includes prominent companies such as Tastemade, Dely, Typsy, Zest and Banquist, among others. This competitive environment drives innovation, market differentiation, and strategic positioning as companies strive to capture market share and deliver value to their customers. Understanding the competitive dynamics is crucial for assessing market positioning, identifying growth opportunities, and navigating the challenges inherent in a competitive marketplace.
| Company Name | Domain | Founded year | HQ Location | Description |
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| domain | founded_year | HQ Location |
Platform offering video-based cooking related learning solutions
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| domain | founded_year | HQ Location |
Mobile-based recipe video discovery platform
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| domain | founded_year | HQ Location |
Online learning platform for hospitality industry courses is provided.
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| domain | founded_year | HQ Location |
EV charging solutions are provided by Zest for various communities.
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| domain | founded_year | HQ Location |
Online platform providing cooking-related learning programs
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| Company Name | Domain | Founded year | HQ Location | Description |
|---|---|---|---|---|
| domain | founded_year | HQ Location |
Multiple services are booked via an app-based platform.
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| domain | founded_year | HQ Location |
On-demand services are booked through an app-based platform.
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| domain | founded_year | HQ Location |
App based platform offering on demand delivery and ride-hailing services
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| domain | founded_year | HQ Location |
Operates an on-demand hyperlocal delivery app for food and groceries.
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Latest news on Auguste Escoffier School Of Culinary Arts
Frequently Asked Questions about Auguste Escoffier School of Culinary Arts
When was Auguste Escoffier School of Culinary Arts founded?
Auguste Escoffier School of Culinary Arts was founded in 2008.
Where is Auguste Escoffier School of Culinary Arts located?
Auguste Escoffier School of Culinary Arts is headquartered in Austin, United States. It is registered at Austin, Texas, United States.
What does Auguste Escoffier School of Culinary Arts do?
Auguste Escoffier School of Culinary Arts provides online and offline training in culinary arts through involved in educational services, offering vocational training, culinary arts, and online and offline courses. Prioritizing client-centric approaches, it ensures high-quality outcomes, innovation, and sustainable practices in its field.