SD
Sushmitha Dhanekula
About Sushmitha Dhanekula
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Sushmitha Dhanekula is a Managing Director at Marche-Fermier Private Limited (since 2023) and Partner at Fondly Hospitality And Foods Llp (since 2023). The companies operate in Hospitality And Wellness. The largest current company by reported revenue is Marche-Fermier Private Limited at ₹2.8 Lakh (FY 2024).
Current companies
| Company | Designation | Appointment | Founded | Revenue | Status |
|---|---|---|---|---|---|
| Managing Director | 24 Apr 2023 | 2023 | ₹2.8 Lakh (FY 2024) | Active | |
| Partner | 06 Sep 2023 | 2023 | Active |
Board colleagues of Sushmitha Dhanekula
| Name | DIN | Company | Designation |
|---|---|---|---|
| Koundinya Kosoori | 10129999 | Marche-Fermier Private Limited | Managing Director |
| Virekha Parchuri | 10130000 | Marche-Fermier Private Limited | Director |
| Manisha Reddy Mandra | 10168597 | Fondly Hospitality And Foods Llp | Designated Partner |
| Nikhil Krishna Kethavarapu | 07335058 | Fondly Hospitality And Foods Llp | Designated Partner |
Directorship timeline
Open interactive timeline →Shareholding and investment profile for Sushmitha Dhanekula
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Frequently Asked Questions about Sushmitha Dhanekula
Sushmitha Dhanekula currently holds 2 directorships: Marche-Fermier Private Limited (Managing Director, since 24 Apr 2023, revenue ₹2.8 Lakh (FY 2024)); Fondly Hospitality And Foods Llp (Partner, since 06 Sep 2023).
Sushmitha Dhanekula was first appointed on 24 Apr 2023 as Managing Director at Marche-Fermier Private Limited.
The current boards of Sushmitha Dhanekula's companies include Koundinya Kosoori (Marche-Fermier Private Limited), Virekha Parchuri (Marche-Fermier Private Limited), Manisha Reddy Mandra (Fondly Hospitality And Foods Llp), Nikhil Krishna Kethavarapu (Fondly Hospitality And Foods Llp).