| Name | Designation | Appointment Date | Status | ||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Shreyas Shirishchandra Shah
Appointed as Director since July 2008 |
Director | 15-Jul-2008 | Current | ||||||||||||||||||||||||||||
|
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|
Alka Shah Shreyas
Appointed as Director since June 2009 |
Director | 15-Jun-2009 | Current | ||||||||||||||||||||||||||||
|
Kalpana Jiten Soni
Appointed as Director since July 2008 |
Director | 15-Jul-2008 | Current | ||||||||||||||||||||||||||||
|
Pramodsingh Lakshmidas Soni
Appointed as Director since March 2015 |
Director | 16-Mar-2015 | Current | ||||||||||||||||||||||||||||
People Timeline
Explore the timeline of key personnel in Quality Spices & Food Exports Private Limited's leadership journey.
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Contact Details
- Address G 1 & 2 Prabhu Prerana Bldg., Vallabh Baugh Lane, Ghatkopar (E), Mumbai Maharashtra, 400077, India
- Telephone Upgrade
- Email Upgrade
- Pin Code 400077
- Country India
- Website qualityspicesindia.com
Frequently Asked Questions
How can I contact Quality Spices & Food Exports Private Limited?
You can contact Quality Spices & Food Exports Private Limited through their registered address at G 1 & 2 Prabhu Prerana Bldg., Vallabh Baugh Lane, Ghatkopar (E), Mumbai Maharashtra, 400077, India, or via their website at qualityspicesindia.com. Social media links are also provided where applicable.
Who are the current directors of Quality Spices & Food Exports Private Limited?
The current directors of Quality Spices & Food Exports Private Limited are listed above in the "Current Directors & Signatories" section. You can view their names, designations, and appointment dates.
- ALKA SHAH SHREYAS
- KALPANA JITEN SONI
- SHREYAS SHIRISHCHANDRA SHAH
- PRAMODSINGH LAKSHMIDAS SONI
How can I access past director details?
Past director details are available under the "Past Directors & Signatories" tab. You may need to upgrade your subscription to view detailed information.